Recipes in a Jar

Today I have a craft for you that is very yummy. You can make these for yourself or give them as a hostess gift when visiting this autumn. They make great gifts. I gave them last year for Christmas using a variety of recipes. I chose two recipes today, one for White Hot Chocolate and one for Chocolate Chip cookies. Can you tell I’m a chocoholic?

For these recipes you will need a quart jar. If your jar is airtight add the ingredients directly otherwise place them into an airtight ziplock bag and attach the lid. Add a tag with directions to the neck of the jar.
Wrap the jar up with some cellophane, clear or colored, and add some curling ribbons and a bow to finish off this gift.

White Hot Chocolate

• 1 tsp. vanilla powder
• 1 tsp. dried orange peel
• 1/2 cup grated white chocolate or white chocolate chips
Combine and blend the ingredients in a small bowl. Store in an airtight container
Tag Instructions:

White Hot Chocolate Serves 2 
1 and 1/2 cups milk 
1/4 cup White Hot Chocolate Mix
In a small saucepan, heat the milk until bubbles form around the outside. 
Add the White Hot Chocolate Mix and whisk until the chocolate is melted. 
Continue to whisk until the mixture is hot.

Chocolate Chip Cookies

• 1 2/3 cups all-purpose flour
• 3/4 teaspoon baking soda
• 1/2 cup white sugar
• 2 cups semisweet chocolate chips
• 1/2 cup packed brown sugar

Combine the flour, baking soda, white sugar, and the chocolate chips. Place 1/2 of 
the mixture in a clean quart sized glass jar, and pack firmly. Place the brown 
sugar on top, again packing firmly. Place the remaining flour mixture on top. Cover 
with a lid.

Tag Instructions:

Empty contents of jar into a large bowl. In separate bowl combine 3/4 cup of 
butter, 1 1/2 eggs, and 1 teaspoon vanilla. Beat until creamy. Add to dry mixture. 
Drop by tablespoonful onto an ungreased cookie sheet, and bake in a preheated 375 
degrees F (190 degrees C) oven for 8 to 10 minutes. Makes 2 dozen